Tuesday, September 22, 2009

Ranch Marinated Chicken

RANCH MARINATED CHICKEN


6 - 8 chicken breasts
1 packet (1 oz.) dry ranch mix
2 Tbsp. olive oil
2 Tbsp. balsamic vinegar (or other vinegar)

Combine all ingredients in a gallon-size Ziploc. Marinate in fridge for 2 hours.

Grill.

So yummy!!!

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